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A Big Menu Out There…. Girda and Lavasa for the Breakfast… Katlam , TelVuru, Kulcha (Both sweet and salty) for the evening tea. And Gyav-Cho’t , Bagirkhani ,Shreemal and Thak-Te’ch as a speciality… Reply
A Big Menu Out There…. Girda and Lavasa for the Breakfast… Katlam , TelVuru, Kulcha (Both sweet and salty) for the evening tea. And Gyav-Cho’t , Bagirkhani ,Shreemal and Thak-Te’ch as a speciality…
On purchase of 10 , we would get one for Free..Something that reminds me of a “Bakers Dozen”
Now they all come in smaller size and often taste bland.